Thursday, 20 April 2017

Risotto comfort food

Risotto can be comforting in different forms. Here are two ways we serve it up occasionally on our daily specials menu.

Delicious Ballyhoura mushroom risotto, finished with wild garlic & seaweed butter and Hegarty's cheddar.

Risotto balls with Hegarty's cheddar, wild garlic dulse, and Ballyhoura mushrooms that are just about to be bread crumbed. 

What is your favorite risotto ingredient?

No comments:

Post a Comment