Showing posts with label Awards. Show all posts
Showing posts with label Awards. Show all posts
Wednesday, 31 August 2016
Sunday, 25 October 2015
Wednesday, 7 October 2015
Dingle food festival 2015
This year for the second year I was invited down to the Dingle food and wine festival so myself and Vicki set off on a fantastic weekend that is in its 9th year full of workshops cooking demos discussions and a fantastic food trail that takes you around the town and what fun it was to wander around taking in the atmosphere the food and the drink
Such a variety of food and a fab map of where to go and what dishes are being sold in each venue from art galleries to book shops to restaurants all taking part in the trail
The excitement meeting suppliers who are involved in the Blas na hEireann awards which run alongside the food festival this year I stood in forTom Durcan to collect his silver award for his spiced beef
On Sunday in benders hotel I took part in the demos and really enjoyed it
Show casing our spiced beef hash and carrageen miss served with apple and black berry
Before it was time to head back east a last stroll around the town was had taking in the atmosphere the fun the banter the festival was buzzing a great place to catch up with new and old friends of the industry to gain knowledge and experience and the warmest of welcomes
And with a spin up the Conor pass it was time to head home to Cork
Thursday, 9 October 2014
Wednesday, 30 July 2014
Best food and drink blog - nominated
cheers for the nomination. brilliant to be on the long list for this years blog awards in the Best Food and Drink Blog. This category is sponsored by Glenisk.
Wednesday, 30 April 2014
Irish Restaurant Awards 2014 Best Restaurant in Cork - Fenn's Quay
A great night at the Limerick Strand so proud of our team at Fenn's. Thank you to all our customers and staff sooo soo happy.
Best Restaurant in Cork: Fenn's Quay
Best Restaurant in Cork: Fenn's Quay
Monday, 14 April 2014
Irish Restaurant Awards 2014 Nominations
Sure is a Good Friday here at Fenn's Quay Restaurant even though were closed and getting our spring clean on :) thank you all who nominated us and well done team Fenns so proud
Tuesday, 4 March 2014
#100best
The On Friday the 28th February McKenna's Guides released for the first year a digital version of their famous guide
And to our supprise Fenns Quay was a new entrant along with 21 others into the guide along with Iyers Cork , 1826 in Adare , Hartes Kildare Ox Belfast , Chamelion Templebar ,Cava bodegas in Galway sharing the list with of regular inclusions of the likes of cafe Paridiso Cork , Nash 19 Cork, Ballymaloe house , Longueville House Cork, An port Mór Mayo, Viewmount House Longford
I'm so proud of the team that have bought Fenns from strength to strength in the last 12 months to be in the top 100 in the guide is an ambition we set out with and achieved hard work and ambition will get you to the point you need to be at .
The app produced by Mckenna's has a clear layout and perfect for the foodie whilst on the go
Friday, 28 February 2014
McKenna's Guide #100best
Today we are celebrating we made it in to the McKenna's Guide #100best. Go, team Fenns.
Sunday, 28 July 2013
A bit of news
A phone call during the week from Food and Wine magazine was one of the happiest moments iv experienced in Fenns to be told we are one of TEN restaurants short listed in Munster for the restaurant of the year awards and then to be told that I was short listed in the chef category.
Having been asked a couple of weeks ago was I going I was quoted as saying we've never been nominated but here we are nominated in not just one category but two for the first time since I took the helm at Fenns.
The staff and i are over joyed and excited with the nod from Food and Wine Magazine and look forward to the awards in Dublin on August 25th
Monday, 8 July 2013
Scones a go-go
Last week, we told you all about our scones, which were in the running for Best Scones 2013. This morning, we are traveling up to Dublin with our scones to be part of the Final Judging Event for Goodall's Best Scone Competition 2013. It is very exciting. The precious cargo is joined by some of our house-made jam.
Thank you to everyone who nominated and voted for our scones, earning us a place at today's event. We'll let you know how it goes up in the Big Smoke and if our scones are judged to be the Best! No matter what, we know our customers think they're the best so that's enough for us.
Friday, 16 March 2012
Irish Restaurant Awards 2012
Nominated in three categories !
To read more of the press coverage we've received, check out my blog's Press Links page.
To read more of the press coverage we've received, check out my blog's Press Links page.
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